May 24th - Turkish Turlu & Pilaf Feast

On May 24th we are heading to the Med for a taste of Turkey done Wasted style.  

On the menu

• Pink Turkish Turnip Pickles & 'Kebab Shop Style' Cabbage Kraut
• Turlu Stew - a Turkish style baked ratatouille
• Bulghur Wheat Pilaf
• Shepherds Salad - chopped salad w smokey sumac spices

Order for two, four, six or more.  Order by midnight Wednesday for Friday collection or delivery.

All our food is made from scratch with as much surplus, seasonal and larder produce as possible and packed in a returnable dabba tin for subscribers and home compostable cardboard for one off orders. Chilled and ready to heat or pop in the fridge/ freezer for later.

Collection between 2.30 and 3.30 on Friday from our Kitchen at Macknade in Faversham. Delivery to Faversham, Herne Bay, Whitstable and Canterbury between 3 and 7 on Friday evening.

If you have other dietary requests check in with us before you order. hello@wastedkitchen.co.uk